Latest News
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Introducing a true comfort food, the crowd pleaser- Shepherd's Pie. This is a savoury Irish classic of a meat and vegetable base smothered in gravy nestled beneath a perfectly golden mashed potato topping.Read now
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Gluten Free Molten Chocolate Lava Cakes by Chef Angela Consiglio
Read nowThis one is for the chocolate lovers! It is simple and easy to prep but the results are luxurious, rich and velvety…In my opinion, it is the perfect dessert. You might even have to fend off your partner or friends...
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Gluten Free Almond Berry Squares by Chef Angela Consiglio
Read nowAlmond flour is a wonderful alternative for those looking for a gluten free friendly dessert. Not only is almond flour gluten free friendly but it also adds flavour and texture to baked desserts. This Almond Berry Squares recipe is similar...
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Authentic Italian Tiramisu Recipe by Chef Angela Consiglio
Read nowTiramisu holds a special place during the Holiday season for the Consiglio family. It is a tradition that began decades ago where we would always finish our Christmas dinner with a healthy serving of light and...
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Pasta with Fresh Fava Beans and Asparagus
Read nowFresh pasta with fava beans and strozzapretit pasta is a delicious, light tasting summer pasta. Enjoy for lunch or for a family and friends gathering. Ingredients: o 450 grams short pasta (strozzapretitris pasta) o 4 Tbsps. olive oil, plus 2...
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Lemon Sponge Cake ‘Pan di Spagna’
Read nowThis delicious traditional Italian cake is used as the base in many deserts, including cassata and zuppa inglese. In our family Pan di Spagna or Lemon sponge cake was always a favourite, lightly garnished with icing sugar, and enjoyed with...