Here at Consiglio's nothing gets us more excited than tomato season and tomato sauce! Not only are they tasty and a staple of Italian cuisine, it turns out tomatoes are incredibly healthy, and there are a ton of health benefits...
This Sunday is Mother’s Day and mothers will be treated extra special! I can say that nothing pleases me more than when someone does the cooking for me on Mother’s Day! When my children were little, I often got “Breakfast...
A sauce can only be as good as its core ingredients - and the type and quality of the tomatoes you use can be the difference between a good sauce and a heavenly, rich sauce just like nonna’s. Here at...
La Cucina Di Natalina now has a cookbook: Bringing Home Made Back is loaded with traditional southern Italian recipes following the traditional and techniques of Nonna! Included you will receive 50 recipes offering classics like gnocchi and risotto, minestrone, zucchini flower...
When I think of comfort food Italian style, I think of polenta – and this time of year is the perfect time for polenta! Not only because of the cold temperatures but because many of us have likely just finished...
Salted cod, known as ‘baccala’ in Italian, is a fish that has enjoyed extreme popularity in much of the Mediterranean. You would think this fish that became such a staple food was available locally to those regions but actually cod...
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