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Professional Spiedini and Arrosticini Maker (Makes 256 Skewers) - Made in Italy and Restaurant Quality


SKU: 6566

Weight:6.0 kg

Free shipping & 90 day returnsFree shipping & 90 day returns

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Original Price $1,100.00 CAD
Current Price $899.99 CAD

For those serious about their skewers, the Professional Spiedini and Arrosticini Maker is the perfect way to prepare a large number of skewers quickly and easily. Made from durable food-grade polyethylene, this professional skewer maker has solid walls 15mm thick, making it tough and strong enough to stand up to heavy use from restaurants, catering, community gatherings or large get-togethers.

Making 256 skewers at a time, the Professional Spiedini and Arrosticini Maker works in the same way as smaller speidini makers: simply layer your meat inside the box, top with the lid, insert your skewers into the evenly-spaced holes in the lid, and use the slots along the sides of the box to cut the final shape of your finished skewers. Though predominantly used for creating meat skewers such as spiedini, speducci, arrosticini, satay and kebabs, this professional skewer maker can also be used with breads, semi-firm and firm cheeses,  and some fruits or vegetables. 

Much more than meets the eye

  • Yields 256 skewers
  • Professional use
  • Heavy duty food-grade polyethylene construction
  • Metal brackets for fastening directly to a work surface
  • Made in Italy
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Estimated Delivery

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Standard Shipping Times

Most of Ontario, Quebec and New Brunswick

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1-2 Days

Alberta, Saskatchewan and Manitoba

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2-4 Days

British Columbia and the rest of Canada

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4-5 Days

*Some remote addresses take longer. Shipping times are estimates and are business days.

Much more than meets the eye

  • Yields 256 skewers
  • Professional use
  • Heavy duty food-grade polyethylene construction
  • Metal brackets for fastening directly to a work surface
  • Made in Italy

Product Overview

For those serious about their skewers, the Professional Spiedini and Arrosticini Maker is the perfect way to prepare a large number of skewers quickly and easily. Made from durable food-grade polyethylene, this professional skewer maker has solid walls 15mm thick, making it tough and strong enough to stand up to heavy use from restaurants, catering, community gatherings or large get-togethers. Making 256 skewers at a time, the Professional Spiedini and Arrosticini Maker works in the same way as smaller speidini makers: simply layer your meat inside the box, top with the lid, insert your skewers into the evenly-spaced holes in the lid, and use the slots along the sides of the box to cut the final shape of your finished skewers. Though predominantly used for creating meat skewers such as spiedini, speducci, arrosticini, satay and kebabs, this professional skewer maker can also be used with breads, semi-firm and firm cheeses,  and some fruits or vegetables. 

For those serious about their skewers, the Professional Spiedini and Arrosticini Maker is the perfect way to prepare a large number of skewers quickly and easily. Made from durable food-grade polyethylene, this professional skewer maker has solid walls 15mm thick, making it tough and strong enough to stand up to heavy use from restaurants, catering, community gatherings or large get-togethers.

Making 256 skewers at a time, the Professional Spiedini and Arrosticini Maker works in the same way as smaller speidini makers: simply layer your meat inside the box, top with the lid, insert your skewers into the evenly-spaced holes in the lid, and use the slots along the sides of the box to cut the final shape of your finished skewers. Though predominantly used for creating meat skewers such as spiedini, speducci, arrosticini, satay and kebabs, this professional skewer maker can also be used with breads, semi-firm and firm cheeses,  and some fruits or vegetables. 

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Product information

Technical Details

  • Brand

    Consiglio's Kitchenware

  • SKU

    6566

  • Weight

    6.0 kg

  • Width

    29 cm

  • Height

    18 cm

  • Depth

    29 cm

  • Country

    Made in Italy

Included in the box

  • 1 X Professional Spiedini and Arrosticini Maker (Makes 256 Skewers) - Made in Italy and Restaurant Quality

Product Features

Material

Heavy duty food-grade polyethylene construction.

Yield

256 skewers.

Maintenance

Hand wash and dry.

Used For

Perfect for Spiedini, Arrosticini, Spiducci, Satay, and a range of Kebabs.

Heavy Duty

6.0 kg with 15mm thickness made for heavy usage to accommodate the yield of restaurants, catering, community gatherings and large get-togethers.

Get the Most Use

Predominantly used for meat skewers this tool can also create breads, semi-firm and firm cheeses, and some fruits or vegetables skewers. Time to get creative!

Made in Italy

Yes

Professional Spiedini and Arrosticini Maker (Makes 256 Skewers) - Made in Italy and Restaurant Quality

Benefits of Using Spiedini Arrosticini BBQ

Barbecuing with charcoal maximizes flavour, yields juicer meats, offers high direct and indirect heat. Unlike gas grills, charcoal barbeques do not have a max temperature setting. This allows for fast cooking with an incredible flavour boost from the coals, you can also experiment with a variety of wood chips for varied flavour profiles.

Professional Spiedini and Arrosticini Maker (Makes 256 Skewers) - Made in Italy and Restaurant Quality

Canadian Owned and Family Run Retailer Since 1975

Ordering Spiedini Arrosticini makers from Consiglio's Kitchenware means you are supporting a small family owned Canadian business. Since 1975 Consiglio's Kitchenware has served Canadian customers, with the best in kitchenware from Europe and abroad. Our family business has grown but our values have stayed the same. We promise to ship your order fast, and to provide unmatched customer service at guaranteed low pricing. We not only sell BBQs we also use this fantastic product in our homes as well.

Professional Spiedini and Arrosticini Maker (Makes 256 Skewers) - Made in Italy and Restaurant Quality

About Spiedini, Speducci and Arrosticini

Enjoying Spiedini, Speducci and Arrosticini today brings us back in time to roaming the streets of Italy. The Abruzzo province in Italy is known for sheep herding which impacted what type of foods were prepared. Traditionally, older male mutton where used to make the skewers, however today a variety of meats can be used like lamb, chicken, beef and more. Small pieces of meat skewered together and cooked over coals are known as Spiedini, Speducci and Arrosticini.

Customer Reviews

Canadian owned and operated

Consiglio’s is proud to be family owned and operated since 1975.

Lowest price guarantee

We guarantee to provide you with the lowest price possible.

Fast Free shipping

We offer lightning fast free shipping on all orders over $69.99.

Easy returns

We are pleased to offer simple returns within 90 days of purchase.