Gaggia Classic Evo Pro & Baratza Sette 270 Conical Coffee Burr Grinder - Latest Model with Updated Boiler Coating
Free shipping & 90 day returns
The new Gaggia Classic Evo Pro paired with the Baratza Sette 270 is the perfect premium pairing for coffee aficionados at an affordable price point. The all-new Gaggia Classic Pro is the latest release from the Gaggia Classic predecessor. Now made in Italy and offers several key improvements, including a commercial steam wand, rocker switches, and temperature-ready lights.
The Baratza Sette 270 is a top of the line grinder featuring 30 steps of macro-adjustment and a fully stepless micro adjustment system for precise and near endless grind settings for optimal results. The machine is equipped with a digital timer that holds three adjustable presets. This allows you to save three different doses for a variety of uses. Additionally, the bean hopper can accommodate 300 g - 400 g of beans.
The Sette features a radically redesigned gearbox and burrset in which the outer ring burr rotates around a stationary cone burr. This design allows for high-speed grinding – up to 5g per second – as well as minimal retention of coffee in the system. The innovative bean shutoff feature in the collar permits no-mess, no-fuss hopper removal for changing out the beans.
Much more than meets the eye
- Commercial Style Frothing Wand for Latte Art
- Grounds bin capacity 160 g / bean hopper capacity 300 g - 400 g
- 3 programable timer doses / conical burr grinder / 40mm steel burrs
- New more quiet pump
- Makes restaurant quality espresso and milk based beverages / speed to grind espresso: 2.9g/sec (Setting 8E) - 4.0g/sec (Setting 28)
Estimated Delivery
Click here for delivery timesStandard Shipping Times
Most of Ontario, Quebec and New Brunswick
1-2 Days
Alberta, Saskatchewan and Manitoba
2-4 Days
British Columbia and the rest of Canada
4-5 Days
*Some remote addresses take longer. Shipping times are estimates and are business days.
Much more than meets the eye
- Commercial Style Frothing Wand for Latte Art
- Grounds bin capacity 160 g / bean hopper capacity 300 g - 400 g
- 3 programable timer doses / conical burr grinder / 40mm steel burrs
- New more quiet pump
- Makes restaurant quality espresso and milk based beverages / speed to grind espresso: 2.9g/sec (Setting 8E) - 4.0g/sec (Setting 28)